Potato Dumplings-Boiled
Potato Dumplings-Boiled is an moderately easy dinner. Made with 6 to 7 potatoes, 1 diced onion, salt, pepper and 1 egg, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Peel potatoes and grate fine.
Strain through clean cloth, squeezing fairly dry.
Allow strained liquid to settle, then pour off liquid carefully until only the white potato starch remains. Add starch to grated potato which has been mixed with onion, egg, flour and salt and pepper to taste.
Mix well.
Shape into patties or balls.
Drop into salted boiling water.
Boil 1/2 hour.
Remove from water and let drain.
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