Pizza Fish Fillets(Low-Fat)
Pizza Fish Fillets(Low-Fat) is an moderately easy healthy dish you can prepare in just 48 minutes. Made with . fresh or frozen fish fillets (1/2 to 3/4 inch thick), . lemon pepper seasoning, c. sliced, fresh mushrooms or 2 (4 oz.) cans, drained, medium green pepper, chopped and medium onion, chopped, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Cut fish into 6 serving size pieces.
Spray rectangular baking dish with nonstick spray coating.
Measure the thickness of fish. Place fish in prepared baking dish, tucking under the thin edges. Sprinkle with the lemon pepper.
Bake fish, uncovered, in a 450Β° oven for 6 to 9 minutes per 1/2 inch of thickness.
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