Oven Fresh Seasoned Potato Wedges

Name: Oven Fresh Seasoned Potato Wedges
Prep time: 10 min
Cook time: 25 min
Yield: 4
Ingredients: 1/4 cup grated Parmesan cheese; 1 tablespoon olive oil; 1 teaspoon onion powder; 1 teaspoon garlic powder; 1/4 teaspoon ground black pepper; 1/4 teaspoon salt; 2 russet potatoes, scrubbed and cut into eighths

⏱️ Ready in 35 min 🥄 Prep 10 min 🔥 Cook 25 min 👥 4 servings 👁️ 24 views

Oven Fresh Seasoned Potato Wedges is an moderately easy lunch you can prepare in just 35 minutes. Made with ¼ cup grated parmesan cheese, 1 tablespoon olive oil, 1 teaspoon onion powder, 1 teaspoon garlic powder and ¼ teaspoon ground black pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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🔗 Recipe adapted from AllRecipes

#Baked #Under 1 Hour #Lunch

📊 At a Glance

Prep 10 min

Cook 25 min

Serves 4

Difficulty Medium

🛒 Ingredients

1/4 cup grated Parmesan cheese

1 tablespoon olive oil

1 teaspoon onion powder

1 teaspoon garlic powder

1/4 teaspoon ground black pepper

1/4 teaspoon salt

2 russet potatoes, scrubbed and cut into eighths

Nutrition Facts

Servings per recipe 4

Serving size 1 serving

Amount per serving

Calories 138

% Daily Value*

Total Fat 4.9g 6%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 229mg 10%

Total Carbohydrate 19.8g 7%

Dietary Fiber 2.5g 9%

Total Sugars 1.2g

Protein 4.3g 9%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat an oven to 425 degrees F (220 degrees C).

Place Parmesan cheese, olive oil, onion powder, garlic powder, pepper, salt, and potatoes into a resealable plastic bag.

Seal the bag, then shake to coat the potatoes with the seasoning.

Spread the potatoes over a baking sheet.

Bake in the preheated oven until the potatoes are easily pierced with a fork, about 25 minutes.