Northern-Style Dumplings
Northern-Style Dumplings is an moderately easy dinner. Made with 1 c. flour, 1 1/2 tsp. baking powder, 1/2 tsp. salt, 2 tbsp. shortening and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine flour, salt and baking powder.
Cut in shortening until mixture is crumbly.
Pour in milk and add egg.
Mix only until flour is dampened.
Don't worry about lumps.
Drop by spoonfuls on top of boiling meat or fruit.
Cover tightly and steam for 12 minutes without raising cover.
π· Perfect Pairings
Complete your meal with these
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