Mulligan Stew(Serves 6)
Mulligan Stew(Serves 6) is an impressive dinner. Made with 1 tbsp. vegetable oil, 3 cooked and diced bacon strips (optional), 3 medium onions, sliced, 1 1/2 lb. fresh or frozen fillets, thawed (cod, halibut, etc.) and 1 qt. boiling water, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Heat oil in Dutch oven or kettle.
Add onions and saute until tender.
Slice fish in 1 to 2-inch pieces.
Add fish and remaining ingredients to onions.
Cover and simmer 25 minutes or until vegetables are tender.
Garnish with parsley and bacon (if used).
π· Perfect Pairings
Complete your meal with these
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