Meatball Soup
Meatball Soup is an moderately easy dinner. Made with 2 beaten eggs, 1 1/2 c. soft bread crumbs, 3 tbsp. grated romano or parmesan cheese, 1 tbsp. snipped parsley and 1 tbsp. finely chopped onion, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine eggs, bread crumbs, Romano cheese, parsley, onion, garlic and salt.
Add ground beef; mix well.
Form mixture into 48 balls.
In a skillet, brown meatballs, shaking pan often to keep balls rounded.
Drain off fat.
π· Perfect Pairings
Complete your meal with these
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