Macaroni and Tuna Fish Salad

Name: Macaroni and Tuna Fish Salad
Prep time: 10 min
Cook time: 13 min
Yield: 8
Ingredients: 1 (16 ounce) package macaroni; 2 (5 ounce) cans tuna, drained; 3 tablespoons mayonnaise, or to taste; 1 onion, finely chopped (Optional); salt and ground black pepper to taste; 1 pinch garlic powder, or to taste; 1 pinch dried oregano, or to taste

⏱️ Ready in 23 min 🥄 Prep 10 min 🔥 Cook 13 min 👥 8 servings 👁️ 15 views

In a rush and need something delicious and tummy-filling? This recipe is great for working parents whose children are constantly scouring the refrigerator for food to munch on.

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🔗 Recipe adapted from AllRecipes

#Salad #Pasta #Under 1 Hour #Under 30 Minutes

📊 At a Glance

Prep 10 min

Cook 13 min

Serves 8

Difficulty Medium

🛒 Ingredients

1 (16 ounce) package macaroni

2 (5 ounce) cans tuna, drained

3 tablespoons mayonnaise, or to taste

1 onion, finely chopped (Optional)

salt and ground black pepper to taste

1 pinch garlic powder, or to taste

1 pinch dried oregano, or to taste

Nutrition Facts

Servings per recipe 8

Serving size 1 serving

Amount per serving

Calories 301

% Daily Value*

Total Fat 5.7g 7%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 67mg 3%

Total Carbohydrate 44.8g 16%

Dietary Fiber 2.8g 10%

Total Sugars 1.5g

Protein 16.4g 33%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Bring a large pot of lightly salted water to a boil.

Add macaroni and cook for 8 to 10 minutes or until al dente; drain and cool under running water.

Mix both cans of tuna into the cooled pasta.

Add the mayonnaise.

Stir in onion, salt, pepper, garlic powder, and oregano.