Low-Fat Broccoli Rice Casserole
Low-Fat Broccoli Rice Casserole is an moderately easy dinner. Made with 2 boxes long grain and wild rice, 2 pkg. frozen chopped broccoli, 1 can chicken broth, 2 (8 oz.) cans chopped mushrooms and 2 (8 oz.) cans chestnuts, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Prepare rice as directed.
Add cooked broccoli, mushrooms, chestnuts and broth.
Mix all together.
Add seasoning and cheese. Spoon in casserole dish that has been sprayed with Pam.
Top with crushed croutons.
Bake at 350Β° for 30 to 40 minutes.
Contains 1 gm fat per serving.
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