Italian Sausage Soup with Tortellini

Name: Italian Sausage Soup with Tortellini
Prep time: 20 min
Cook time: 75 min
Yield: 8
Ingredients: 1 pound sweet Italian sausage, casings removed; 1 cup chopped onion; 2 cloves garlic, minced; 5 cups beef broth; 1/2 cup water; 1/2 cup red wine; 4 large tomatoes - peeled, seeded and chopped; 1 cup thinly sliced carrots; 1/2 tablespoon packed fresh basil leaves; 1/2 teaspoon dried oregano; 1 (8 ounce) can tomato sauce; 1 1/2 cups sliced zucchini; 8 ounces fresh tortellini pasta; 3 tablespoons chopped fresh parsley

⏱️ Ready in 1h 35m 🥄 Prep 20 min 🔥 Cook 1h 15m 👥 8 servings 👁️ 1 views

This soup embodies all the wonders of Italian cooking: Italian sausage, garlic, tomatoes and red wines. Serve with hot bread and salad for a delicious meal. Garnish with Parmesan cheese.

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🔗 Recipe adapted from AllRecipes

#Soup #Pasta

📊 At a Glance

Prep 20 min

Cook 1h 15m

Serves 8

Difficulty Hard

Nutrition Facts

Servings per recipe 8

Serving size 1 serving

Amount per serving

Calories 324

% Daily Value*

Total Fat 20.2g 26%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 1145mg 50%

Total Carbohydrate 19.1g 7%

Dietary Fiber 3.1g 11%

Total Sugars 5.8g

Protein 14.6g 29%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

In a 5 quart Dutch oven, brown sausage.

Remove sausage and drain, reserving 1 tablespoon of the drippings.

Saute onions and garlic in drippings.

Stir in beef broth, water, wine, tomatoes, carrots, basil, oregano, tomato sauce, and sausage.

Bring to a boil.

Reduce heat; simmer uncovered for 30 minutes.

Skim fat from the soup.

Stir in zucchini and parsley.

Simmer covered for 30 minutes.

Add tortellini during the last 10 minutes.

Sprinkle with Parmesan cheese on top of each serving.