Grilled Tuna Steaks with Grape and Caper Salsa

Name: Grilled Tuna Steaks with Grape and Caper Salsa
Prep time: 20 min
Cook time: 5 min
Yield: 4
Ingredients: 2 cups red seedless grapes, halved; 1/3 cup capers, drained and rinsed; 1 shallot, minced; 2 tablespoons chopped fresh parsley; 1 tablespoon olive oil; salt and black pepper to taste; 4 (8 ounce) tuna steaks; 1/4 cup fresh lemon juice

⏱️ Ready in 25 min 🥄 Prep 20 min 🔥 Cook 5 min 👥 4 servings 👁️ 14 views

This is a great summer dish to serve to family and friends. Make sure to rinse the capers well. Goes nicely with a light arugula salad.

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🔗 Recipe adapted from AllRecipes

#Tea #Steak #Salsa #Grilled #Under 1 Hour #Under 30 Minutes #Dinner

📊 At a Glance

Prep 20 min

Cook 5 min

Serves 4

Difficulty Medium

🛒 Ingredients

2 cups red seedless grapes, halved

1/3 cup capers, drained and rinsed

1 shallot, minced

2 tablespoons chopped fresh parsley

1 tablespoon olive oil

salt and black pepper to taste

4 (8 ounce) tuna steaks

1/4 cup fresh lemon juice

Nutrition Facts

Servings per recipe 4

Serving size 1 serving

Amount per serving

Calories 348

% Daily Value*

Total Fat 6.1g 8%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 427mg 19%

Total Carbohydrate 18.3g 7%

Dietary Fiber 1.4g 5%

Total Sugars 14.2g

Protein 54.1g 108%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat an outdoor grill for medium-high heat and lightly oil grate.

Stir together grapes, capers, shallot, parsley, and olive oil in a bowl; season to taste with salt and pepper, and set aside.

Place tuna steaks onto a plate, and brush with lemon juice.

Season with salt and pepper to taste.

Cook tuna steaks on preheated grill until cooked to desired degree of doneness, 2 to 3 minutes per side for medium-rare.

Serve with the grape and caper salsa.