Grilled Sirloin Steak
Grilled Sirloin Steak is an moderately easy dinner. Made with 1 c. soy sauce, 1/4 c. red wine vinegar or cider vinegar, 1/4 c. olive or vegetable oil, 4 garlic cloves, chopped and 1 tbsp. pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large resealable plastic bag, combine the first seven ingredients; add beef.
Seal bag and turn to coat; refrigerate for at least 3 hours or overnight.
Drain and discard the marinade. Grill steak, covered, over indirect medium heat for 1 1/2 to 2 hours, turning once, or until meat reaches desired doneness.
π· Perfect Pairings
Complete your meal with these
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