Grilled Italian Sausage with Peppers and Onions

Name: Grilled Italian Sausage with Peppers and Onions
Prep time: 25 min
Cook time: 10 min
Yield: 5
Ingredients: 1 red bell pepper, cut into strips; 1 green bell pepper, cut into strips; 1 yellow bell pepper, cut into strips; 1 small white onion, sliced into petals; 1 small red onion, sliced into petals; 1 tablespoon olive oil; 1/2 teaspoon dried Italian seasoning; 1 pinch salt and ground black pepper to taste; 5 (4 ounce) links hot Italian sausage links

⏱️ Ready in 35 min 🥄 Prep 25 min 🔥 Cook 10 min 👥 5 servings 👁️ 2 views

Italian sausage, bell peppers, and onions made easy on the grill. You can also serve the sausage in hot dog buns and finely chop the veggies once grilled as a "relish". I like to add a squirt of mustard when I serve them this way.

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🔗 Recipe adapted from AllRecipes

#Grilled #Under 1 Hour #Dinner

📊 At a Glance

Prep 25 min

Cook 10 min

Serves 5

Difficulty Medium

🛒 Ingredients

1 red bell pepper, cut into strips

1 green bell pepper, cut into strips

1 yellow bell pepper, cut into strips

1 small white onion, sliced into petals

1 small red onion, sliced into petals

1 tablespoon olive oil

1/2 teaspoon dried Italian seasoning

1 pinch salt and ground black pepper to taste

5 (4 ounce) links hot Italian sausage links

Nutrition Facts

Servings per recipe 5

Serving size 1 serving

Amount per serving

Calories 305

% Daily Value*

Total Fat 22.9g 29%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 752mg 33%

Total Carbohydrate 7.9g 3%

Dietary Fiber 1.6g 6%

Total Sugars 3.3g

Protein 16.6g 33%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat an outdoor grill for medium-high heat and lightly oil the grate.

Combine bell peppers and onions in a large bowl.

Add olive oil, Italian seasoning, salt, and pepper.

Stir to combine.

Using a toothpick, poke 4 holes into each sausage to prevent them from exploding on the grill.

Place vegetables in a grill basket and cook for 2 minutes.

Add sausage directly to the grate and grill for 4 minutes.

Flip sausage over, stir vegetables, and grill for 4 minutes more.