Grated Potato Dumplings

Grated Potato Dumplings

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Grated Potato Dumplings is an moderately easy dinner. Made with 3 raw potatoes, grated fine, 1 tbsp. salt, 4 eggs, beaten, 2 to 3 c. flour and 2 onions, diced, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Grate potatoes.

Add salt and beaten eggs.

Add enough flour to make a soft dough.

Drop by spoonfuls into boiling water; cook for 8 to 10 minutes.

Drain and rinse in hot water.

Cook onion until golden brown in butter.

Pour onions and butter over dumplings.

Serve hot.

🍷 Perfect Pairings

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