German Potato Salad

German Potato Salad

⏱️ Ready in 1h 20m πŸ₯„ Prep 16 min πŸ”₯ Cook 1h 4m πŸ‘₯ 4 servings 🌍 German πŸ‘οΈ 24 views

This German Potato Salad combines sliced potatoes with bacon, onion, green pepper, hard-boiled eggs, and a hot vinegar-sugar dressing. It is served immediately after the dressing is poured over, so the eggs and vegetables stay distinct.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
#Salad #German
πŸ‘¨β€πŸ³ Instructions

Boil the potatoes with their skins on, then cool, peel, and slice them.

Dice the bacon, onion, and green pepper.

Fry the bacon in a skillet, then saute the onion and green pepper with it.

Add the diced eggs to the sliced potatoes.

Mix the vinegar, sugar, salt, pepper, and water, then add to the bacon mixture and heat to a boil.

Pour the hot dressing over the potatoes and eggs.

Mix gently and serve immediately.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯‚ Drinks

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.