General Tso's Chicken
General Tso'S Chicken is an impressive dinner. Made with 2 lb. chicken meat, 1/2 c. rice vinegar, 1 tbsp. dark soy sauce, 4 tbsp. cornstarch and 1/2 c. green onion, chopped, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Cut chicken into bite-size chunks.
Mix egg and 2 tablespoons cornstarch.
Add chicken; stir until well coated.
Fry chicken in hot oil until golden brown.
Drain on paper towels.
Do not cover. Mix together 2 tablespoons cornstarch in cool water and set aside.
Combine the soy sauce, rice vinegar, sugar, dark soy and sesaame oil.
Add 1 tablespoon oil to hot pan.
Quickly fry red pepper, onions, garlic and ginger until they become hot.
Add soy sauce mixture and bring to a boil.
Add just enough cornstarch mixture to thicken.
Stir in chicken pieces.
Serve with steamed rice.
Experiment with amounts of ingredients to get it the way you like it.
π· Perfect Pairings
Complete your meal with these
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