Garlicky Prawns with Sherry

Name: Garlicky Prawns with Sherry
Cuisine: Spanish
Ingredients: 3 tablespoons Olive Oil; 3 cloves Chopped Garlic; 400 g Prawns; 2 tbsp Dry sherry; Handful Parsley

🌍 Spanish 👁️ 8 views

Garlicky prawns with sherry is an easy Spanish dinner. Made with olive oil, garlic, prawns, dry sherry and parsley, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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🔗 Recipe adapted from TheMealDB

#Spanish #No cook #Dinner

📊 At a Glance

Difficulty Easy

🛒 Ingredients

3 tablespoons Olive Oil

3 cloves Chopped Garlic

400 g Prawns

2 tbsp Dry sherry

Handful Parsley

👨‍🍳 Instructions

Heat the olive oil in a large frying pan. Tip in the garlic slices and cook for a few secs. Then stir through the prawns and cook for a couple of mins until they start to turn pink.

Pour over the sherry and cook for a few mins more, just until the prawns are cooked through. Sprinkle with parsley before serving.