Easy Air Fryer Baked Potatoes

Name: Easy Air Fryer Baked Potatoes
Prep time: 10 min
Cook time: 50 min
Yield: 4
Ingredients: 4 large baking potatoes, scrubbed; 2 tablespoons olive oil; coarse kosher salt; ground black pepper; garlic powder; dried parsley; 4 tablespoons butter

⏱️ Ready in 1h 🥄 Prep 10 min 🔥 Cook 50 min 👥 4 servings 👁️ 28 views

Tender, delicious baked potatoes with a crispy, flavorful skin. Finish them with a dollop of sour cream, if you'd like.

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🔗 Recipe adapted from AllRecipes

#Baked #Air fried #Under 1 Hour

📊 At a Glance

Prep 10 min

Cook 50 min

Serves 4

Difficulty Medium

🛒 Ingredients

4 large baking potatoes, scrubbed

2 tablespoons olive oil

coarse kosher salt

ground black pepper

garlic powder

dried parsley

4 tablespoons butter

Nutrition Facts

Servings per recipe 4

Serving size 1 serving

Amount per serving

Calories 448

% Daily Value*

Total Fat 18.6g 24%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 205mg 9%

Total Carbohydrate 64.9g 24%

Dietary Fiber 8.3g 30%

Total Sugars 3g

Protein 7.7g 15%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat an air fryer to 400 degrees F (200 degrees C).

Rub potatoes with olive oil and season with salt, pepper, garlic powder, and parsley.

Place potatoes in the air fryer basket.

Cook in the preheated air fryer until potatoes are soft, 40 to 50 minutes, depending on potato size.

Slice potatoes lengthwise.

Pinch both sides of each potato, using your hands and forcing potatoes to open up, until the fluffy insides come up.

Place 1 tablespoon of butter into each potato.