Crustless South of the Border Quiche

Preheat oven to 400°.

Butter a 10 x 15 x 2-inch baking pan. In large bowl, beat eggs until slightly thickened; add flour and baking powder and blend well.

Add Jack cheese, Cheddar cheese, cottage cheese, chiles and butter; stir until smooth.

Pour into prepared pan and bake at 400° for 15 minutes.

Lower heat to 350° and continue to bake for 45 minutes or until quiche is set and lightly golden on top.

Allow to cool slightly, cut into 1 1/2-inch squares and serve hot or at room temperature.