Creamy Chicken-Broccoli Soup
Creamy Chicken-Broccoli Soup is an moderately easy dinner. Made with 1/2 c. mushrooms, sliced (fresh), 1/2 c. chopped onion, 1/4 c. butter, melted, 1/4 c. flour and 2 c. half and half, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Saute mushrooms and onion in butter until tender.
Add flour, stirring until smooth.
Cook 1 minute, stirring constantly. Gradually add half and half and broth.
Cook over medium heat, stirring constantly, until thick and bubbly.
Stir in remaining ingredients.
Cover and simmer 10 minutes, stirring occasionally. Yields 4 cups.
To store, refrigerate up to 2 days; freeze up to 1 month.
π· Perfect Pairings
Complete your meal with these
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