Company French Toast
Company French Toast is an moderately easy French breakfast dish you can prepare in about 1 hour 24 minutes. Made with butter, c. brown sugar, . cinnamon, bread and eggs, beaten, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Melt butter in baking dish.
Stir in sugar and cinnamon.
Place bread in double layers over sugar mixture.
Beat eggs and milk; pour over bread.
Cover and refrigerate overnight.
Bake in a 350Β° oven, covered, for 35 minutes.
Uncover and bake for 10 minutes. Cut into squares and invert onto plate.
Sprinkle with powdered sugar and serve with syrup.
Serves 6 to 8.
π· Perfect Pairings
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