French Bread
French Bread is an moderately easy French baked good you can prepare in just 36 minutes. Made with . active dry yeast, . sugar, c. warm water, . salt and to 4 1/2 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Dissolve yeast and sugar in warm water in large mixing bowl. Let stand until bubbly, 8 to 10 minutes.
Stir in salt and enough of the flour to make a stiff dough.
Turn dough onto lightly floured surface; knead in additional flour until dough is smooth and elastic, about 10 minutes.
π· Perfect Pairings
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