Cinnamon Sweet Potato Slices

Name: Cinnamon Sweet Potato Slices
Prep time: 15 min
Cook time: 30 min
Yield: 4
Ingredients: 4 medium sweet potatoes, peeled and sliced 1/2 inch thick; 1/4 cup butter, melted; 2 tablespoons sugar; 1/2 teaspoon ground cinnamon

⏱️ Ready in 45 min 🥄 Prep 15 min 🔥 Cook 30 min 👥 4 servings 👁️ 16 views

Wonderful slightly sweet baked potato slices. Ingredients amounts are only a suggestion. I always keep a cinnamon/sugar blend on hand.

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🔗 Recipe adapted from AllRecipes

#Under 1 Hour #Lunch

📊 At a Glance

Prep 15 min

Cook 30 min

Serves 4

Difficulty Easy

🛒 Ingredients

4 medium sweet potatoes, peeled and sliced 1/2 inch thick

1/4 cup butter, melted

2 tablespoons sugar

1/2 teaspoon ground cinnamon

Nutrition Facts

Servings per recipe 4

Serving size 1 serving

Amount per serving

Calories 322

% Daily Value*

Total Fat 11.6g 15%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 207mg 9%

Total Carbohydrate 52.2g 19%

Dietary Fiber 7g 25%

Total Sugars 15.7g

Protein 3.7g 7%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 350 degrees F (175 degrees C).

Spray a baking sheet with cooking spray.

Arrange sweet potato slices on the baking sheet.

Brush with 1/2 the butter.

Mix the sugar and cinnamon in a small bowl, and sprinkle 1/2 over the potatoes.

Bake 15 minutes in the preheated oven.

Turn, brush with remaining butter, and sprinkle with remaining cinnamon and sugar.

Continue baking 15 minutes, or until tender.