Chili Con Carne
Chili Con Carne is an moderately easy dinner. Made with 2 lb. ground chuck, 1 large onion, chopped, 1/2 large green pepper, chopped, 3 stalks celery, chopped and 1 large can peeled tomatoes, cut up, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
In Dutch oven, put ground chuck, onion, green pepper and celery on medium heat, stirring constantly, until meat is browned. Add cut up tomatoes, chili powder, tomato paste and sugar.
Mix well.
Let mixture come to a boil. Turn stove on low and cook for 45 minutes, stirring occasionally. Add kidney beans and cook 15 minutes longer.
Stir to mix well.
Remove from heat and serve over rice.
π· Perfect Pairings
Complete your meal with these
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