Cheesy Hash Brown Potatoes
Cheesy Hash Brown Potatoes is an easy breakfast dish you can prepare in just 34 minutes. Made with large pkg. frozen hash brown potatoes, c. margarine, (8 oz.) carton sour cream, cream of mushroom soup and or 3 c. fancy shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Thaw potatoes.
Mix all ingredients in bowl and pour into a 9 x 13-inch pan sprayed with nonstick coating.
Bake at 325Β° for 1 to 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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