Cheese and Broccoli Soup
Cheese And Broccoli Soup is an moderately easy dinner. Made with 3 tbsp. butter, 1 small clove, chopped fine, 3 tbsp. flour, 2 (13 3/4 oz.) cans chicken broth and 1 medium head broccoli, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Melt butter in large saucepan.
Add onion and garlic; saute until tender.
Sprinkle flour over and cook, stirring constantly to make thickening.
Gradually add broth and water, stirring constantly.
Bring to boil, stirring frequently.
Add broccoli, thyme, and pepper.
Cover and simmer until broccoli is tender. Stir together cream and egg yolk.
Stir a little soup into cream mixture until warm.
Add to saucepan, stirring constantly.
Add cheese; stir until smooth and blended.
Do not let boil.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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