Cheddar and Cauliflower Soup
Cheddar And Cauliflower Soup is an moderately easy dinner. Made with 5 tbsp. butter, 3 leeks (white part), chopped fine, 3 large carrots, sliced, 1 large head cauliflower (in florets) and 6 c. chicken broth, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Saute leeks in butter until wilted (3 minutes); add carrots and cauliflower.
Stir to coat with butter.
Add broth and seasonings.
Cook 20 to 30 minutes, until vegetables are soft. PurΓ©e in small batches, then return to heat.
Add Cheddar cheese; let melt.
Serve with garnish of chives and parsley.
This soup is great and healthy too!
π· Perfect Pairings
Complete your meal with these
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