Cabbage and Beef Soup

Cabbage and Beef Soup

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Cabbage And Beef Soup is an moderately easy dinner. Made with 1 1/2 lb. ground chuck, 5 stalks celery, 1 large onion, 1 qt. beef or chicken broth and 1 large can kidney beans, drained, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Brown meat in heavy 6-quart kettle or pan.

Chop celery and onion.

Cook until onions are transparent.

Add other ingredients. Chop or cut cabbage into bite size pieces.

Bring to a boil for 20 minutes.

Add salt, pepper and sugar.

Reduce heat and let simmer for 2 to 3 hours.

Keep adding extra water as needed.

🍷 Perfect Pairings

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