Brittney's Special Chicken Soup
Brittney'S Special Chicken Soup is an moderately easy dinner. Made with 1 broiler-fryer chicken (3 1/2 to 4 lb.), 3 qt. water, 1 medium onion, quartered, 4 celery ribs and 2 chicken bouillon cubes, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Place chicken and water in a large kettle or Dutch oven; bring to a boil.
Reduce heat.
Add onion, celery, bouillon, parsley sprigs, garlic and salt, if desired.
Cover and simmer until the chicken is tender, about 1 hour.
Remove chicken.
Allow to cool. Strain and reserve broth; discard vegetables.
Add carrots to broth and simmer until tender, about 15 minutes.
Debone chicken; cut into cubes.
Add chicken and chopped parsley to broth; heat through.
Ladle into bowls; add rice to each bowl.
π· Perfect Pairings
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