Betty's 3-Bean Hot Dish (A La Minnesota)
My dearest 80-something friend Betty gave me this sensational, hearty recipe for a 3-bean hot dish. She's Finnish, I believe this has roots to home, and it's really tasty! My hubby, who hates beans, demanded I get the recipe. We first devoured it at Betty and Jim's 60th wedding anniversary! Perfect for potlucks.
π Recipe adapted from AllRecipes
Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes.
Drain bacon slices on paper towels.
Crumble when cooled.
Wipe out skillet with a paper towel.
Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes.
Drain and discard grease.
Add onion and cook until clear, about 5 minutes more.
Combine cooked bacon, cooked beef, pork and beans, kidney beans, butter beans, ketchup, brown sugar, vinegar, and mustard in a slow cooker.
Stir to combine.
Cook on High until heated through, about 1 hour.
π· Perfect Pairings
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