Baked French Onion Soup with Cheese Toast
Baked French Onion Soup With Cheese Toast is an moderately easy dinner. Made with 3 tbsp. butter, 6 medium onions (about 1 lb.), thinly sliced, 6 c. well seasoned beef broth (i use campbell's), 3/4-inch slices french or italian bread and butter or margarine, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter in heavy 3-quart saucepan.
Add onion and saute 15 minutes or until onions are tender and golden.
Add broth.
Bring to boil, cover and simmer 45 minutes.
π· Perfect Pairings
Complete your meal with these
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