Bacon-Wrapped Little Loaves
Bacon-Wrapped Little Loaves is an impressive lunch you can prepare in just 46 minutes. Made with . ground beef, c. shredded cheddar cheese (4 oz.), egg, c. dry bread crumbs and small onion, chopped (about 1/4 c.), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Heat oven to 350Β°. Mix all ingredients except bacon. Shape mixture into 6 loaves. Crisscross two half slices bacon on each loaf, tucking ends under loaf.
Place loaves on rack in shallow baking pan.
Bake, uncovered, 50 minutes. Serves 6.
π· Perfect Pairings
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