Asparagus Soup
Asparagus Soup is an moderately easy dinner. Made with 2 (10 oz.) pkg. frozen asparagus, 1 1/4 c. chicken broth, 1 c. plain yogurt, 1/4 c. grated gruyere cheese and 1/4 c. parmesan cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Steam asparagus in broth until tender (do not discard liquid). In blender, purΓ©e asparagus and broth.
Add yogurt and cheeses. Blend well.
Season to taste.
May be served warmed or chilled. Serves 4.
π· Perfect Pairings
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