Applesauce Snacking Cake(Low-Fat)
Applesauce Snacking Cake(Low-Fat) is an moderately easy dinner. Made with 1 c. bran cereal, 1 1/4 c. sweetened applesauce, 1/2 c. liquid egg substitute, 1/2 c. light molasses and 1 1/2 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Mix bran, applesauce, egg product and molasses; let stand 5 minutes.
Blend flour, baking soda and cinnamon; set aside.
With mixer, beat sugar and margarine until creamy.
Beat in bran mixture until smooth.
Blend in flour mixture; stir in raisins. Spread batter evenly in ungreased 15 x 10 x 1-inch baking pan. Bake at 350Β° for 20 to 25 minutes or until toothpick inserted comes out clean.
Cool in pan on wire rack.
Sprinkle with confectioners sugar if desired; cut into 48 (2 x 1-inch) bars.
π· Perfect Pairings
Complete your meal with these
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