Apple-Raisin Muffins
Apple-Raisin Muffins is an moderately easy dinner. Made with 2 c. flour, 1/2 c. brown sugar, 1 tsp. baking powder, 1/2 tsp. baking soda and 1/2 tsp. ground cinnamon, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Combine flour, sugar, baking powder, baking soda, cinnamon and salt in a large bowl.
Make well in center.
Stir together buttermilk, applesauce, egg whites and oil in a small bowl.
Pour this mixture into well of dry ingredients.
Stir just until evenly moistened; do not overmix.
Divide batter evenly into 12 muffin cups.
Bake at 400Β° for 25 minutes.
Cool muffins on wire rack.
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