Air Fryer Rib-Eye Steak

Name: Air Fryer Rib-Eye Steak
Prep time: 5 min
Cook time: 15 min
Yield: 2
Ingredients: 2 rib-eye steaks, cut 1 1/2- inch thick; 4 teaspoons grill seasoning (such as Montreal Steak Seasoning®); 1/4 cup olive oil; 1/2 cup reduced-sodium soy sauce

⏱️ Ready in 20 min 🥄 Prep 5 min 🔥 Cook 15 min 👥 2 servings 👁️ 4 views

Air Fryer Rib-Eye Steak is an easy air-fryer dish you can prepare in just 20 minutes. Made with 2 rib-eye steaks, cut 1 1/2- inch thick, 4 teaspoons grill seasoning (such as montreal steak seasoning®), ¼ cup olive oil and ½ cup reduced-sodium soy sauce, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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🔗 Recipe adapted from AllRecipes

#Tea #Steak #Air fried #Under 1 Hour #Under 30 Minutes

📊 At a Glance

Prep 5 min

Cook 15 min

Serves 2

Difficulty Easy

🛒 Ingredients

2 rib-eye steaks, cut 1 1/2- inch thick

4 teaspoons grill seasoning (such as Montreal Steak Seasoning®)

1/4 cup olive oil

1/2 cup reduced-sodium soy sauce

Nutrition Facts

Servings per recipe 2

Serving size 1 serving

Amount per serving

Calories 652

% Daily Value*

Total Fat 49.1g 63%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 4044mg 176%

Total Carbohydrate 7.5g 3%

Dietary Fiber 0.7g 3%

Total Sugars 1.1g

Protein 44g 88%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Combine steaks, soy sauce, olive oil, and seasoning in a large resealable bag.

Marinate meat for at least 2 hours.

Remove steaks from bag and discard the marinade.

Pat excess oil off the steaks.

Add about 1 tablespoon water to the bottom of the air fryer pan to prevent it from smoking during the cooking process.

Preheat the air fryer to 400 degrees F (200 degrees C).

Add steaks to air fryer and cook for 7 minutes.

Turn steaks and cook for another 7 minutes until steak is medium rare.

For a medium steak, increase the total cook time to 16 minutes, flipping steak after 8 minutes.

Remove steaks, keep warm, and let sit for about 4 minutes before serving.