Zucchini Bread
Zucchini Bread is an moderately easy dinner. Made with 3 c. flour, 3 eggs, 2 c. sugar, 1 c. oil and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Grease two 9 x 5 x 3-inch loaf pans. Sift flour into a large bowl.
Beat eggs and add with rest of ingredients to the flour in large bowl.
Mix well, making sure all the zucchini and flour is mixed into the batter.
Keep mixing for several minutes.
Pour into greased pans and bake in preheated oven for 1 hour and 20 minutes.
Let cool in pans on cookie racks and store in plastic wrap in freezer, if desired.
Freezes well.
π· Perfect Pairings
Complete your meal with these
/3843168-4e5fd31222984796a2373dacb3926490.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment