Yellow Squash Casserole
Yellow Squash Casserole is an moderately easy dinner. Made with 3 c. yellow squash, 1 can cream of celery or mushroom soup, 1 3/4 c. sour cream, 1/2 c. grated carrots and 1/2 c. sliced onions (optional), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil squash, carrots and onions for 10 minutes.
Drain well. Add sour cream and soup, mix well and let sit for an hour on stove. Spread half of bread crumb mixture in 13 x 9-inch baking dish.
Add squash mixture and top with remaining bread crumb mixture.
Bake at 350Β° for 25 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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