Yakitori(Japanese)

Yakitori(Japanese)

⏱️ Ready in 1h 16m πŸ₯„ Prep 12 min πŸ”₯ Cook 1h 4m πŸ‘₯ 4 servings 🌍 Japanese πŸ‘οΈ 4 views

Yakitori(Japanese) is an moderately easy Japanese international dish you can prepare in about 1 hour 16 minutes. Made with chicken breast, skinless, . soy sauce, . saki or cooking sherry, . mirin and small piece fresh ginger root, grated, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ‘¨β€πŸ³ Instructions

Soak chicken in combined sauces for 20 minutes or longer.

Put 4 or 5 pieces of chicken on bamboo stick.

Simmer down remaining sauce until quantity is half.

May need to use a little cornstarch in water to thicken.

Broil on charcoal grill.

Brush several times.

(Buy mirin in Oriental food store; purchase Oriental grater.

Saki is found in wine specialty stores.)

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