Wild Duck and Oyster Gumbo
Wild Duck And Oyster Gumbo is an moderately easy dinner. Made with 2 wild ducks, cut up, 1 c. oil, 1 c. flour, 1 large onion, chopped and 2 tbsp. pepper sauce, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Make a roux by heating oil and adding flour.
Blend well and cook until very brown, stirring constantly so it will not scorch. Add onions and cook until tender.
Season duck well.
Fry duck in roux until oil comes out around the edges.
Add warm water and cook slowly for about 2 hours, until duck is tender.
Add oysters about 20 minutes before serving.
Sprinkle with parsley and onions about the same time.
Serve over rice.
π· Perfect Pairings
Complete your meal with these
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