Tuna Lime Tostadas

Name: Tuna Lime Tostadas
Prep time: 10 min
Yield: 8
Ingredients: 3 (5 ounce) cans solid white tuna packed in water, drained; 1/2 (10 ounce) can sweet corn, drained; 1/2 onion, finely chopped; 1 bunch cilantro, finely chopped; 2 tablespoons salsa; 1 lime, juiced; hot sauce to taste; salt and pepper to taste; sour cream, for topping; 8 tostada shells

⏱️ Ready in 10 min 🥄 Prep 10 min 👥 8 servings 👁️ 3 views

This refreshing recipe is great for a hot summer day! White albacore tuna, onion, and corn are mixed with the flavors of lime, cilantro, and piquant hot sauce. Serve on a tostada or in a taco shell!

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🔗 Recipe adapted from AllRecipes

#Taco #Under 1 Hour #Under 30 Minutes #Under 15 Minutes #Dinner

📊 At a Glance

Prep 10 min

Serves 8

Difficulty Medium

Nutrition Facts

Servings per recipe 8

Serving size 1 serving

Amount per serving

Calories 139

% Daily Value*

Total Fat 4.1g 5%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 217mg 9%

Total Carbohydrate 12.3g 4%

Dietary Fiber 1.3g 5%

Total Sugars 1.2g

Protein 13.7g 27%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

With a fork, flake tuna into a bowl.

Stir in corn, onion, cilantro, salsa, and lime juice.

Season with a few dashes of hot sauce, and salt and pepper to taste.

Stir to combine, then spoon onto tostada shells.

Top each tostada with a dollop of sour cream and a bit more hot sauce.