Tuna Casserole

Tuna Casserole

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Tuna Casserole is an impressive dinner. Made with 1 8-ounce package noodles, 1 tablespoons margarine, 1/4 cup finely chopped onion, 1/4 cup finely chopped bell pepper and 1 4-ounce can mushrooms, drained and sliced, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook noodles, drain.

Melt margarine; add onion, bell pepper, and mushrooms.

SautΓ© until tender.

Combine tuna, tomato, lemon juice, salt, pepper, sauteed vegetables, and mayonnaise.

Add noodles and milk.

Pour into greased 2-quart casserole.

Sprinkle with cheese.

Bake at 400 degrees about 20 minutes.

Serves 6-8.

🍷 Perfect Pairings

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