Tortellini Soup
Tortellini Soup is an moderately easy dinner. Made with 2 tbsp. margarine or butter, 2 cloves garlic, minced, 2 medium stalks celery, chopped, 1 carrot and 1 onion, chopped, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Melt margarine in 6-quart Dutch oven over medium heat.
Cover and cook garlic, celery, carrot and onion in margarine 10 minutes, stirring occasionally.
Stir in broth and water.
Heat to boiling; reduce heat.
Stir in tortellini.
Cover and simmer about 20 minutes, stirring occasionally, until tortellini are tender.
Stir in parsley, pepper and nutmeg.
Cover and simmer 10 minutes.
Sprinkle each serving with Parmesan cheese.
π· Perfect Pairings
Complete your meal with these
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