Tomato and Bread Salad
Tomato And Bread Salad is an moderately easy dinner. Made with 1 small baguette french bread (about 12 inches long), 1 clove garlic, mashed, 1/2 c. olive oil, 6 medium tomatoes, chunked and 1/2 onion, chopped (10 to 12 tbsp.), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 300Β°.
Split baguette in half lengthwise.
Rub one half with garlic on cut side.
Brush with olive oil.
Cut garlic side in half again, lengthwise, then into 3/4-inch pieces. Place croutons on cookie sheet, crust side down and bake until golden, 30 minutes or more.
π· Perfect Pairings
Complete your meal with these
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