The Best Thai Peanut Sauce

Name: The Best Thai Peanut Sauce
Prep time: 15 min
Yield: 16
Ingredients: 1 1/2 cups creamy peanut butter; 1/2 cup coconut milk; 3 tablespoons water; 3 tablespoons fresh lime juice; 3 tablespoons soy sauce; 1 tablespoon fish sauce; 1 tablespoon hot sauce; 1 tablespoon minced fresh ginger root; 3 cloves garlic, minced; 1/4 cup chopped fresh cilantro

⏱️ Ready in 15 min 🥄 Prep 15 min 👥 16 servings 👁️ 10 views

This easy no-cook peanut sauce has a terrific authentic Thai taste. It is spicy and peanutty, and is perfect as a dipping sauce for chicken, shrimp, and beef...or even to use tossed with warm cooked noodles for a quick pasta dish.

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🔗 Recipe adapted from AllRecipes

#Under 1 Hour #Under 30 Minutes #Under 15 Minutes #Lunch

📊 At a Glance

Prep 15 min

Serves 16

Difficulty Medium

Nutrition Facts

Servings per recipe 16

Serving size 1 serving

Amount per serving

Calories 160

% Daily Value*

Total Fat 13.7g 18%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 373mg 16%

Total Carbohydrate 5.7g 2%

Dietary Fiber 1.6g 6%

Total Sugars 2.4g

Protein 6.5g 13%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

In a bowl, mix the peanut butter, coconut milk, water, lime juice, soy sauce, fish sauce, hot sauce, ginger, and garlic. Mix in the cilantro just before serving.