Summer Berry Soup (Cold)
Summer Berry Soup (Cold) is an moderately easy dinner. Made with frozen (no sugar added) berries (1 part each: strawberries, blueberries and raspberries), 1/2 c. sour cream, 1/2 c. white wine, 1/4 c. fresh blueberries and sugar or equal to taste, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Slightly defrost the berries.
Chop to a coarse purΓ©e in food processor or blender.
Stir in fresh berries, sour cream and wine. Taste for sweetness and add sugar or Equal to taste.
π· Perfect Pairings
Complete your meal with these
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