Stuffed Steak(Rouladen)
Stuffed Steak(Rouladen) is an moderately easy dinner. Made with 5 lb. round steak, cut very thin by your butcher, 5 medium to large onions, chopped fine, 3/4 lb. bacon (lean or ends), cut into bits, salt and pepper and mustard (dry or prepared), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
You will also need white thread to tie up steak.
π· Perfect Pairings
Complete your meal with these
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