Stir-Fried Turkey and Vegetables
Stir-Fried Turkey And Vegetables is an moderately easy dinner. Made with 2 tbsp. sugar, 2 tbsp. cornstarch, 1/2 tsp. ginger, 3 tbsp. soy sauce and 1 1/2 c. cooked turkey or chicken, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
In medium bowl, combine sugar, ginger, cornstarch and soy sauce; mix well.
Add turkey or chicken and stir to coat.
Let stand 15 minutes.
In large skillet or wok, heat oil over high heat.
Add carrots and broccoli; stir lightly to coat with oil. Add broth.
Cover; cook 2 minutes.
Add turkey or chicken mixture; stir gently over medium heat.
Add onion; stir-fry about 1 minute. Add mushrooms; stir-fry until mixture is hot.
Serve over rice.
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment