Seafood Gumbo
Seafood Gumbo is an moderately easy dinner. Made with 1/4 lb. butter, 2 qt. water, 2 lb. fresh okra, 1 pt. raw oysters and 4 tbsp. flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter and flour.
Make a smooth paste and stir constantly over medium heat until a rich brown.
Be careful not to burn.
Add water, tomatoes and okra (chopped fine).
Cook slowly for 1 hour. Add crab meat, oysters, shrimp (cleaned) and fish (boned and skinned).
Cook 15 minutes.
Add salt and pepper.
Soup should be thick.
Add steamed rice to each serving.
Serves 8.
π· Perfect Pairings
Complete your meal with these
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