Name: Seafood Gumbo
Ingredients: 3/4 to 1 lb. fresh shrimp, peeled and deveined or may substitute frozen precooked cocktail shrimp (55 to 60 in package), thaw and take tail fins off; 1 pt. oysters (frying size); 1 lb. bay scallops; 4 oz. crabmeat (optional); 1 medium to large onion, chopped; 1 c. celery, chopped; 1 green pepper, chopped; 2 cloves garlic, minced; 1 (10 oz.) pkg. frozen okra; 5 to 6 c. defatted chicken broth (part of this will be used to saute); 1 large can whole tomatoes, chopped; 1 tbsp. Creole Seasoning; 1 tsp. basil; 1 tsp. oregano; 1 tsp. Worcestershire sauce; 1 tsp. hot pepper sauce (optional)

Seafood Gumbo

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Seafood Gumbo is an impressive dinner. Made with 3/4 to 1 lb. fresh shrimp, peeled and deveined or may substitute frozen precooked cocktail shrimp (55 to 60 in package), thaw and take tail fins off, 1 pt. oysters (frying size), 1 lb. bay scallops, 4 oz. crabmeat (optional) and 1 medium to large onion, chopped, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.