Seafood Crepes(Serves 6)
Seafood Crepes(Serves 6) is an impressive French breakfast dish you can prepare in about 1 hour 6 minutes. Made with . butter or margarine, . flour, c. milk, . dry sherry and . instant chicken granules, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
In a 2-quart saucepan, melt butter over medium heat.
Mix in flour; cook and stir 1 minute.
Gradually whisk in milk, sherry, chicken granules and salt; cook and stir until smooth (about 8 minutes).
Gradually stir in scallops, shrimp and mushrooms.
Cook, stirring gently, just until scallops and shrimp are cooked through; only about 10 minutes.
π· Perfect Pairings
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